I had been there 2 months ago, introduced by a colleague, and really think that the claypot rice is yummy! Hence, we decided to go there for our Sunday dinner.
We reached there by 7.30pm, and we got the number of 32, which mean we have to wait for 10 tables to move before our turn...ooo, I don't know this claypot rice is so famous ;P
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| customers waiting outside the shop |
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| Charcoal cooking method outside the shop |
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| Charcoal - 2 heat cooking method |
After taking few pictures, sat for a while, after been patiently waiting for our number to been called...finally is our turn after about 20 minutes, and yeah, earlier the staff had told us to wait for 20 minutes.
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| walking in when number was called |
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| full of customers |
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| Signature Claypot Chicken Rice |
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| Vinegared Pig's Trotters |
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| Close up look of the claypot rice..yum yum |
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| The rice is juicy, non-sticky to the pot |
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| There is no rice stick to he claypot at all, even the slightly burned rice was non-sticky and taste super nice, only then I understand why old people say the burned claypot rice taste good!! |
Another famous dish is Claypot Lap Mei Rice, however we had been told that lap mei had sold off during the last visit, hence I have no chance to try yet. If I could remember, I shall go there again early 2014 to try that out.
Heunkee open from Monday to Sunday, from 11am to 9.30pm. They are closed on every 1st and 3rd Thursday of the month.
For further information, you could refer to their official website - http://www.heunkee.com/.
Menu - http://www.heunkee.com/our-receipe.html
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